Reunion Coffee 2LB
Founded in 1995 by Peter Pesce, past Chairman of the Coffee Association of Canada and ‘reputedly the best cupper in Canada’*, Reunion Coffee Roasters has over three decades of experience in sourcing, blending and roasting coffee for the high-end food service market. Today, they have expanded their reach to serve the unique needs of customers from the hospitality, entertainment, corporate and retail sectors.
Reunion’s mission is to provide sustainable coffee, from seed to cup. To do this, they partner with farms and customers from across the world who share in our commitment to creating high-quality, ethically produced coffee. They operate a facility powered by renewable energy headquartered in Oakville, Ontario (Canada), and are a Certified B Corporation.
French Roast - The coffees in this blend are harvested from small family farms throughout Central and South America, all of which are part of co-ops that support their members and surrounding areas. This coffee is designed to help improve the lives of farmers, resulting in sustainable businesses that positively influence their communities. Reunion Coffee roasts this coffee to a rich, dark, bold cup featuring smoky caramel and bittersweet chocolate notes.
Flagship - Inspired by Reunion Coffees 24 years of sourcing and blending, this coffee represents their goal of finding balance in the cup. Always roasted for sweetness, its notes often change to reflect the fresh coffees they have sourced for it. Look for a smooth, juicy cup with notes of apple and milk chocolate.
Firefly Decaf - Designed to change pre-conceived notions about decaf, this Rainforest Alliance Certified coffee from the Cerrado Region of Brazil can withstand decaffeination (Swiss Water Processed) without compromising on exceptional flavor. Firefly delivers a rich, buttery cup with notes of caramelized sugar and dark chocolate.
Colombia Las Hermosas - Over the course of Reunion Coffees 15-year relationship with Cafisur, a co-op in South Tolima , funds from coffee sales have supported over a dozen projects that have improved the social and economic conditions of the community. Look for a sweetly balanced, classic Colombian coffee with almond and milk chocolate notes.