This olive oil is best used raw. Drizzle over your next bowl of chili to impart a flavourful finish. Mix into your tomato or fruit-based salsas or add a finishing drizzle to your meat or seafood dishes. It is delicious drizzled over white fleshed fish.
100% Certified California Extra Virgin Olive Oil
Easy Use: Try tossing steamed vegetables with cilantro fused oil and fresh lime juice.
Nutrition Facts Serving Size 1 tbsp (15ml): Calories 120 Fat 14 g (22%), Saturated 1.5 g, Trans 0 g (0%), Polyunsaturated Fat 1.5 g, Monounsaturated Fat 11 g, Cholesterol 0 mg, Sodium 0mg (0%), Carbohydrate 0 g (0%), Fibre 0 g (0%), Sugars 0 g, Protein 0 g. Not a significant source of other nutrients. % = % Daily Value