Arbequina Extra Virgin Olive Oil (Chile)
HARVEST DATE: Fall 2021
Product of Chile (Delicate Fruitiness, Low Bitterness, Lower Antioxidant levels)
This oil is an amazing replacement for BUTTER!!!. This extra virgin olive oil is made from single source Arbequina olives.
Tasting Notes: This oil is very fruity with light grassy flavours and a sweet, buttery finish.
Uses: This olive oil can be used in a range of dishes as the delicate taste compliments a variety of flavours. This oil is excellent for delicate creamy sauces such as mayonnaise, bread dipping, popping corn and baking.
FFA 0.17, Peroxide Value 3.20, Polyphenols 379
Nutrition Facts Serving Size 1 tbsp (15ml): Calories 120 Fat 14 g (22%), Saturated 1.5 g, Trans 0 g (0%), Polyunsaturated Fat 1.5 g, Monounsaturated Fat 11 g, Cholesterol 0 mg, Sodium 0mg (0%), Carbohydrate 0 g (0%), Fibre 0 g (0%), Sugars 0 g, Protein 0 g. Not a significant source of other nutrients. % = % Daily Value
INGREDIENTS: Extra Virgin Olive Oil