Bajan Tyga Hot Sauce

Bajan Tyga is a uniquely Canadian hot sauce made by hand in very small, or micro-batches using as many locally sourced, fresh ingredients as possible.  This twist to a traditional Barbadian style mango & Scotch bonnet-based sauce has a uniquely different texture and distinct mix of ingredients.

The sauce is made from mango, fresh turmeric, Scotch bonnet, mango, and Naga/Ghost peppers which originate in India (where tigers live) for more heat and a special flavour that is both low in sodium and vegan.  Imagine a thicker, Caribbean, flavour-first sauce with a slow-building heat.