O&V Tasting Room
Black Truffle Olive Oil
Black Truffle Olive Oil
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Experience pure indulgence with this earthy, aromatic oil made using our award-winning Koroneiki extra virgin olive oil and the rich essence of black truffle. The result is a smooth, elegant oil with deep umami character and luxurious truffle aroma
Tasting Notes:
Velvety, earthy, and irresistibly savoury with a lingering truffle finish.
Experience pure indulgence with this earthy, aromatic oil made using our award-winning Koroneiki extra virgin olive oil and the rich essence of black truffle. The result is a smooth, elegant oil with deep umami character and luxurious truffle aroma — no garlic added.
Tasting Notes:
Velvety, earthy, and irresistibly savoury with a lingering truffle finish.
Perfect Uses:
Drizzle over pasta, risotto, or grilled steak. Add to lobster, caviar, fried eggs, or roasted vegetables. Try it on aged cheeses, arugula, or mixed-green salads for a gourmet finish.
Blend with butter or butter-flavoured olive oil for a decadent, creamy touch.
Pairs Beautifully With:
- Fig Dark Balsamic
- Traditional White Balsamic
Transform any humble dish from simple to sumptuously intense with this healthy, delicious gourmet truffle oil.
Perfect Uses:
Drizzle over pasta, risotto, or grilled steak. Add to lobster, caviar, fried eggs, or roasted vegetables. Try it on aged cheeses, arugula, or mixed-green salads for a gourmet finish.
Blend with butter or butter-flavoured olive oil for a decadent, creamy touch.
