Favuzzi Basil Pesto

Made with fresh Genoese basil and traditional Italian cheeses, this non-pasteurized pesto reflects the classic flavours of Liguria. Its deep green colour, rich aroma, and smooth texture make it a natural choice for pasta, gnocchi, risotto, and rustic soups. Simple, time-honoured, and full of character.

* Castelnuovo Magra, Liguria, Italy.