Fig Dark Balsamic Vinegar

With countless customers favouring it, this balsamic serves as a delicious addition to appetizers of blue cheese or goat cheese, salad dressings, and burgers. Roasted Mediterranean vegetables also gain from its flavour when topped with our Basil Fused Olive Oil. Amazing!

🌟 Pro Cooking Tip- For a simple elegant Hors d’oeuvres try topping toasted baguette slices with with Gorgonzola cheese, a drizzle of fig balsamic, and walnut halves. Garnish with a basil leaf. 

Nutrition Facts Serving Size 1 tbsp (15ml): Calories 36 Fat 0 g (0%), Saturated 0 g,Trans 0 g (0%), Cholesterol 0 mg, Sodium 2mg (0%), Carbohydrate 8 g (1%), Fibre 0 g (0%), Sugars 7 g, Protein 0 g. Not a significant source of other nutrients. % = % Daily Value

 INGREDIENTS: Grape Must, Red Wine Vinegar, Natural Flavours