Boska Hard Cheese Knife

The knife was specially designed so that you can cleave through cheeses effortlessly. It's easy to pierce through the rind of a whole, hard cheese, or cheese wheel. You can use this knife from Boska Holland®'s assortment in two ways: to split the cheese after scoring the rind and to cleave off chunks and pieces of cheese. In short: it's a versatile cheese knife that you can always depend on.