Yoshi
Yoshi Tamari Soya Sauce 250ml
Yoshi Tamari Soya Sauce 250ml
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What Is tamari? Tamari is a Japanese form of soy sauce, formed as a byproduct during the production of miso paste. Unlike conventional soy sauce, it contains no added wheat and is made with a higher volume of soybeans, resulting in a rich, thick texture and nuanced salinity.
If you're used to soy tasting like the byproduct of a salt mill with no real flavor to speak of, this will be a welcome surprise. Tamari Soy Sauce has a complex aroma and a tangy, umami-rich flavour. Known as Shoyu in Japan; it is brewed using only premium soybeans. Tamari Soy Sauce is a delicious condiment for sushi or steamed rice. Use in marinades, Asian inspired salad dressings and in glazes for chicken wings or salmon.
Ingredients:, soybeans, sea salt, fermented alcohol.
